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Book of Tea (Cooking in America) (Paperback)

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Written in English by a Japanese scholar in 1906, ""The Book of Tea"" is an elegant attempt to explain the philosophy of the Japanese Tea Ceremony, with its Taoist and Zen Buddhist roots, to a Western audience in clear and simple terms. One of the most widely-read English works about Japan, it had a profound influence on western undertsanding of East Asian tradition.
Product Details
ISBN: 9781429012799
ISBN-10: 142901279X
Publisher: Applewood Books
Publication Date: March 2008
Pages: 159
Language: English
Series: Cooking in America