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On the Curry Trail: Chasing the Flavor That Seduced the World (Hardcover)
By
Raghavan Iyer
$30.00
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The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover)
By
Kardea Brown
$34.99
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Hardcover)
By
Emily Meggett
,
Kayla StewartKayla Stewart
(Contributions by),
Trelani Michelle
(Contributions by),
Clay Williams
(By (photographer))
$40.00
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Maydan: Recipes from Lebanon and Beyond (Hardcover)
By
Rose Previte
$40.00
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My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] (Hardcover)
By
Yewande Komolafe
$35.00
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Simply West African: Easy, Joyful Recipes for Every Kitchen: A Cookbook (Hardcover)
By
Pierre Thiam
,
Lisa Katayama
(With)
$28.00
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South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) (Hardcover)
By
Dale Gray
$30.00
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Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal (Hardcover)
By
Marie Kacouchia
$24.95
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Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] (Hardcover)
By
Bryant Terry
(Editor)
$40.00
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Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent (Hardcover)
By
Lerato Umah-Shaylor
$37.50
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Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] (Hardcover)
By
Tanya Holland
,
Maria C. Hunt
(With),
Dr. Kelley Fanto Deetz
(With),
Alice Walker
(Foreword by)
$35.00
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My America: Recipes from a Young Black Chef: A Cookbook (Hardcover)
By
Kwame Onwuachi
,
Joshua David Stein
$35.00
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