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Browse Books: Cooking / Methods / Barbecue & Grilling

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Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp) (Steven Raichlen Barbecue Bible Cookbooks) Cover Image
Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp) (Steven Raichlen Barbecue Bible Cookbooks) (Paperback)
By Steven Raichlen
$24.95
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The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler Cover Image
The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler (Hardcover)
By Steven Rinella
$35.00
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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] Cover Image
Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] (Hardcover)
By Aaron Franklin, Jordan Mackay
$29.99
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How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook Cover Image
How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook (Paperback)
By Steven Raichlen
$24.95
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Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean Cover Image
Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean (Hardcover)
By Brad Leone
$35.00
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Meathead: The Science of Great Barbecue and Grilling Cover Image
Meathead: The Science of Great Barbecue and Grilling (Hardcover)
By Meathead Goldwyn, Rux Martin
$35.00
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Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook Cover Image
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook (Hardcover)
By Rodney Scott, Lolis Eric Elie
$29.99
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Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] Cover Image
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook] (Hardcover)
By Aaron Franklin, Jordan Mackay
$29.99
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Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too (Steven Raichlen Barbecue Bible Cookbooks) Cover Image
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too (Steven Raichlen Barbecue Bible Cookbooks) (Paperback)
By Steven Raichlen
$19.95
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The Best Grilling Cookbook Ever Written By Two Idiots Cover Image
The Best Grilling Cookbook Ever Written By Two Idiots (Paperback)
By Mark Anderson, Ryan Fey
$22.99
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Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking Cover Image
Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking (Hardcover)
By Francis Mallmann, Peter Kaminsky (With), Donna Gelb (With)
$40.00
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The Complete Cook's Country TV Show Cookbook Includes Season 13 Recipes: Every Recipe and Every Review from All Thirteen Seasons (COMPLETE CCY TV SHOW COOKBOOK) Cover Image
The Complete Cook's Country TV Show Cookbook Includes Season 13 Recipes: Every Recipe and Every Review from All Thirteen Seasons (COMPLETE CCY TV SHOW COOKBOOK) (Paperback)
By America's Test Kitchen (Editor)
$34.99