Browse Books: Cooking / Essays & Narratives

Vintage Spirits and Forgotten Cocktails: Prohibition Centennial Edition: From the 1920 Pick-Me-Up to the Zombie and Beyond - 150+ Rediscovered Recipes and the Stories Behind Them, With a New Introduction and 66 New Recipes By Ted Haigh Cover Image
Vintage Spirits and Forgotten Cocktails: Prohibition Centennial Edition: From the 1920 Pick-Me-Up to the Zombie and Beyond - 150+ Rediscovered Recipes and the Stories Behind Them, With a New Introduction and 66 New Recipes (Spiral bound)
By Ted Haigh
$24.99
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The Apprentice: My Life in the Kitchen By Jacques Pépin Cover Image
The Apprentice: My Life in the Kitchen (Paperback)
By Jacques Pépin
$19.99
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No Reservations: Around the World on an Empty Stomach By Anthony Bourdain Cover Image
No Reservations: Around the World on an Empty Stomach (Hardcover)
By Anthony Bourdain
$35.00
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Recipe for Disaster: 40 Superstar Stories of Sustenance and Survival By Alison Riley Cover Image
Recipe for Disaster: 40 Superstar Stories of Sustenance and Survival (Hardcover)
By Alison Riley
$27.95
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Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes By Philip Gleissner (Editor), Harry Eli Kashdan (Editor), Reem Kassis (Contributions by), Stephanie Jolly (Contributions by), Krishnendu Ray (Contributions by), Tien Nguyen (Contributions by), Bonnie Frumkin Morales (Contributions by), Mayukh Sen (Contributions by), Geetika Agrawal (Contributions by), Fernay McPherson (Contributions by), Antonio Tahhan (Contributions by), Sangeeta Lakhani (Contributions by), Keenan Dava (Contributions by), Tim Flores (Contributions by), Angelo Dolojan (Contributions by), Guillermina Gina Núñez-Mchiri (Contributions by), Harry Eli Kashdan (Contributions by), Philip Gleissner (Contributions by) Cover Image
Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes (Hardcover)
By Philip Gleissner (Editor), Harry Eli Kashdan (Editor), Reem Kassis (Contributions by), Stephanie Jolly (Contributions by), Krishnendu Ray (Contributions by), Tien Nguyen (Contributions by), Bonnie Frumkin Morales (Contributions by), Mayukh Sen (Contributions by), Geetika Agrawal (Contributions by), Fernay McPherson (Contributions by), Antonio Tahhan (Contributions by), Sangeeta Lakhani (Contributions by), Keenan Dava (Contributions by), Tim Flores (Contributions by), Angelo Dolojan (Contributions by), Guillermina Gina Núñez-Mchiri (Contributions by), Harry Eli Kashdan (Contributions by), Philip Gleissner (Contributions by)
$24.95
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Water, Wood, and Wild Things: Learning Craft and Cultivation in a Japanese Mountain Town By Hannah Kirshner Cover Image
Water, Wood, and Wild Things: Learning Craft and Cultivation in a Japanese Mountain Town (Paperback)
By Hannah Kirshner
$19.00
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Kitchen Bliss: Musings on Food and Happiness (With Recipes) By Laura Calder Cover Image
Kitchen Bliss: Musings on Food and Happiness (With Recipes) (Hardcover)
By Laura Calder
$23.99
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My First Popsicle: An Anthology of Food and Feelings By Zosia Mamet (Editor) Cover Image
My First Popsicle: An Anthology of Food and Feelings (Hardcover)
By Zosia Mamet (Editor)
$26.00
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The Party Shirt Cookbook: 100 Recipes for Next-Level Eats By Xavier Di Petta, Nick Iavarone Cover Image
The Party Shirt Cookbook: 100 Recipes for Next-Level Eats (Hardcover)
By Xavier Di Petta, Nick Iavarone
$27.50
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Counter Intelligence: Where to Eat in the Real Los Angeles By Jonathan Gold Cover Image
Counter Intelligence: Where to Eat in the Real Los Angeles (Paperback)
By Jonathan Gold
$27.99
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Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen By Sumayya Usmani Cover Image
Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen (Hardcover)
By Sumayya Usmani
$41.99
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Grand Dishes: Recipes and Stories from Grandmothers of the World By Iska Lupton, Anastasia Miari Cover Image
Grand Dishes: Recipes and Stories from Grandmothers of the World (Hardcover)
By Iska Lupton, Anastasia Miari
$29.95
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