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The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine (Hardcover)
By
Krimsey Lilleth
$29.95
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Nopalito: A Mexican Kitchen [A Cookbook] (Hardcover)
By
Gonzalo Guzmán
,
Stacy Adimando
$30.00
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Marvel Eat the Universe: The Official Cookbook (Hardcover)
By
Justin Warner
$29.99
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Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul (Hardcover)
By
Linda McCartney
,
Paul McCartney
,
Stella McCartney
,
Mary McCartney
$35.00
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The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce (Hardcover)
By
Cuong Pham
,
Tien Nguyen
,
Diep Tran
$25.00
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American Sfoglino: A Master Class in Handmade Pasta (Hardcover)
By
Evan Funke
,
Eric Wolfinger
(By (photographer)),
Nancy Silverton
(Foreword by)
$35.00
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Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook] (Hardcover)
By
Desmond Tan
,
Kate Leahy
$29.99
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Tacos: Recipes and Provocations: A Cookbook (Hardcover)
By
Alex Stupak
,
Jordana Rothman
,
Evan Sung
(Photographs by)
$32.50
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The Rise: Black Cooks and the Soul of American Food: A Cookbook (Hardcover)
By
Marcus Samuelsson
,
Osayi Endolyn
(With),
Yewande Komolafe
(With)
$38.00
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The Art Of Eating: 50th Anniversary Edition (Paperback)
By
Joan Reardon
,
M.F.K. Fisher
$28.99
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From the Oven to the Table (Hardcover)
By
Diana Henry
$29.99
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Apotheke: Modern Medicinal Cocktails (Hardcover)
By
Christopher Tierney
,
Erica Brod
$37.50
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