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Whether you're a culinary expert, a cooking novice, or somewhere in between, we've got cookbooks for everybody! Email us at orders@vromansbookstore.com for more recommendations.

 

Modern Comfort Food: A Barefoot Contessa Cookbook Cover Image

Modern Comfort Food: A Barefoot Contessa Cookbook (Hardcover)

By Ina Garten
$35.00
ISBN: 9780804187060
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020
The Rise: Black Cooks and the Soul of American Food: A Cookbook Cover Image

The Rise: Black Cooks and the Soul of American Food: A Cookbook (Hardcover)

By Marcus Samuelsson, Osayi Endolyn (With), Yewande Komolafe (With)
$38.00
ISBN: 9780316480680
Availability: On Our Shelves Now
Published: Voracious - October 27th, 2020
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book Cover Image

Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book (Hardcover)

By Yossy Arefi
$24.00
ISBN: 9780593139660
Availability: On Our Shelves Now
Published: Clarkson Potter - October 27th, 2020
The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread Cover Image

The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread (Hardcover)

By Kelly Fields, Kate Heddings
$35.00
ISBN: 9781984856227
Availability: On Our Shelves Now
Published: Lorena Jones Books - September 8th, 2020
Joy of Cooking: 2019 Edition Fully Revised and Updated Cover Image

Joy of Cooking: 2019 Edition Fully Revised and Updated (Hardcover)

By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott
$40.00
ISBN: 9781501169717
Availability: On Our Shelves Now
Published: Scribner - November 12th, 2019
Jacques Pépin Quick & Simple Cover Image

Jacques Pépin Quick & Simple (Hardcover)

By Jacques Pépin, Tom Hopkins (By (photographer))
$35.00
ISBN: 9780358352556
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt - October 6th, 2020
The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico Cover Image

The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico (Hardcover)

By Mely Martínez
$28.00
ISBN: 9781631066931
Availability: On Our Shelves Now
Published: Rock Point - September 15th, 2020
The Complete America's Test Kitchen TV Show Cookbook 2001-2021: Every Recipe from the HIt TV Show Along with Product Ratings Includes the 2021 Season (Complete ATK TV Show Cookbook) Cover Image

The Complete America's Test Kitchen TV Show Cookbook 2001-2021: Every Recipe from the HIt TV Show Along with Product Ratings Includes the 2021 Season (Complete ATK TV Show Cookbook) (Hardcover)

By America's Test Kitchen (Editor)
$45.00
ISBN: 9781948703420
Availability: On Our Shelves Now
Published: America's Test Kitchen - October 27th, 2020
Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image

Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)

By Claire Saffitz
$35.00
ISBN: 9781984826961
Availability: On Our Shelves Now
Published: Clarkson Potter - October 20th, 2020
Chi Spacca: A New Approach to American Cooking Cover Image

Chi Spacca: A New Approach to American Cooking (Hardcover)

By Nancy Silverton, Ryan DeNicola, Carolynn Carreno
$35.00
ISBN: 9780525654650
Availability: On Our Shelves Now
Published: Knopf - October 13th, 2020
The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant Cover Image

The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant (Hardcover)

By Jonathan Waxman, Marcus Samuelsson (Foreword by)
$40.00
ISBN: 9781419747632
Availability: On Our Shelves Now
Published: Abrams - September 29th, 2020
In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] Cover Image

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] (Hardcover)

By Hawa Hassan, Julia Turshen (With)
$35.00
ISBN: 9781984856739
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020
Ottolenghi Flavor: A Cookbook Cover Image

Ottolenghi Flavor: A Cookbook (Hardcover)

By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020
Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook Cover Image

Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook (Hardcover)

By Maneet Chauhan, Jody Eddy
$32.50
ISBN: 9781984823885
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020
Lemongrass and Lime: Southeast Asian Cooking at Home Cover Image

Lemongrass and Lime: Southeast Asian Cooking at Home (Hardcover)

By Leah Cohen, Stephanie Banyas
$35.00
ISBN: 9780525534839
Availability: On Our Shelves Now
Published: Avery - September 29th, 2020
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More Cover Image

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Hardcover)

By Bryan Ford
$27.99
ISBN: 9781631598708
Availability: On Our Shelves Now
Published: Quarry Books - June 16th, 2020
Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake Cover Image

Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake (Hardcover)

By Michelle Polzine
$35.00
ISBN: 9781579658984
Availability: On Our Shelves Now
Published: Artisan - October 20th, 2020
7 Ways: Easy Ideas for Every Day of the Week [American Measurements] Cover Image

7 Ways: Easy Ideas for Every Day of the Week [American Measurements] (Hardcover)

By Jamie Oliver
$35.00
ISBN: 9781250787576
Availability: On Our Shelves Now
Published: Flatiron Books - November 10th, 2020
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook Cover Image

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)

By Toni Tipton-Martin
$35.00
ISBN: 9781524761738
Availability: On Our Shelves Now
Published: Clarkson Potter - November 5th, 2019
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop Cover Image

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop (Hardcover)

By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
ISBN: 9781419747526
Availability: On Our Shelves Now
Published: Abrams - October 13th, 2020
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Cover Image

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)

By Samin Nosrat, Wendy MacNaughton (Illustrator)
$37.50
ISBN: 9781476753836
Availability: On Our Shelves Now
Published: Simon & Schuster - April 25th, 2017
Chicano Eats: Recipes from My Mexican-American Kitchen Cover Image

Chicano Eats: Recipes from My Mexican-American Kitchen (Hardcover)

By Esteban Castillo
$35.00
ISBN: 9780062917379
Availability: On Our Shelves Now
Published: Harper Design - June 30th, 2020
The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Cover Image

The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes (Hardcover)

By Nik Sharma
$35.00
ISBN: 9781452182698
Availability: On Our Shelves Now
Published: Chronicle Books - October 27th, 2020
Amboy: Recipes from the Filipino-American Dream Cover Image

Amboy: Recipes from the Filipino-American Dream (Hardcover)

By Alvin Cailan, Alexandra Cuerdo
$35.00
ISBN: 9781328931733
Availability: On Our Shelves Now
Published: Houghton Mifflin Harcourt - August 25th, 2020
Milk Jar Cookies Bakebook: Cookie, Cakes, Pies, and More for Celebrations and Every Day Cover Image

Milk Jar Cookies Bakebook: Cookie, Cakes, Pies, and More for Celebrations and Every Day (Hardcover)

By Courtney Cowan
$32.50
ISBN: 9781599621500
Availability: On Our Shelves Now
Published: Welcome Books - October 6th, 2020